02/08/2013
· 06:30 PM
- 08:30 PM
Learn basic knife skills and about the variety of blade shapes and their purposes, how to cut up a chicken and carve a turkey, also information about sharpening safety, maintenance, storage and a comparison of knife brands; bring three knives for a free sharpening; $20-$25, register at https://communityed.moorhead.k12.mn.us or (218) 284-3400
Location:
West Acres Community Room
Fargo, ND
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