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Cream of Cauliflower Soup is the perfect medium to put your garden’s heads of cauliflower to use. The soup is garnished with purple cauliflower florets. Nick Wagner / The Forum

Home with the Lost Italian: Cauliflower soup anything but bland

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The local farmers markets have sprung to life with a bounty of summer produce, and Tony visits them regularly for inspiration. He frequents several in the area, but over the years he has developed a great relationship with his buddy Jim Driscoll, of Driscoll Farms in Glyndon, Minn.


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