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Ice cream in the haus: Milkhaus moves ice cream operation to Fargo, continues creating unique flavor combinations

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FARGO - Seth Locken and Chris Wilkes have perfected the “two spoon method.”

The business partners who own Milkhaus brand ice cream here test new flavors by tasting one spoonful of ice cream base with one spoonful of the ingredient they plan to add.

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Anna G. Larson
Anna G. Larson is a features reporter with The Forum who writes a weekly column featuring stylish people in Fargo-Moorhead. Larson graduated from North Dakota State University with a degree in journalism and joined The Forum in July 2012. She's a Fargo native who enjoys travel, food, baking, fashion, animals, coffee and all things Midwestern. Follow her on Instagram and Twitter: @msannagrace 
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