cooking blog posts
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Cooking Video: Sarello's Red Curry Scallops
This week on North Dakota Today Tony showed the viewers how to make our Signature Sarello's Red Curry Scallops. We featured this recipe on the blog and in our column a year ago, and you can CLICK HE...
2/27/14 at 1:55 PM Superbowl Kids' Snack: Gio's Easy Faux Escargots 1/31/14 at 7:46 PM
Cooking Video: Cream of Parsnip Soup 1/20/14 at 5:30 PM
A 'to-die-for" favorite
I think just about every family has one that go-to dessert that is used to celebrate special occasions. In my post-holiday email correspondence with Barb Atchison about the recipes she submitted to m...
2/27/14 at 12:46 PM Still timely recipes 2/18/14 at 1:31 PM
The recipe file runneth over 2/6/14 at 1:22 PM
Lots to talk about! (Meaning, it's a LONG post!)
Warning: This post is going to be filled with LOTS of pictures! First things firstI RAN! It was slow, but I didn't even care. IT. WAS. AWESOME! This was my first run since January 28 - nearly o...
2/22/14 at 11:06 AM 10-miler, medical tent, misc stuff and LOTS of food! 10/28/13 at 11:05 PM
Week 10 - feeling ready, feeling stronger, feeling better 9/23/13 at 4:09 PM
We'll chat with Bobby Deen about his new book Bobby Deen's Everyday Eats and about his mom Paula....
2/18/14 at 2:45 PM Bobby Deen 2/12/14 at 4:46 PM
Gr8 Plates 4/12/13 at 11:05 AM
A delicious surprise
I mentioned in Monday's blog entry that I had been down to the twin cities for the weekend because I had a Minnesota Master Gardener State Advisory Board meeting (whew--that's a mouthful!) at the Minn...
1/29/14 at 8:24 AM The capers caper 12/6/13 at 8:57 AM
Looking for a good cheese soup 12/7/12 at 8:47 AM
Why I Love North Dakota
Ok, most of you know I'm a transplant, from Carmel California of all places--that ideallicvillage by the sea. Home to artists, writers and movie starsClint Eastwood, Robinson Jeffers, Ansel Adams......
1/28/14 at 6:07 PM A Shout Out to Kuchen Makers 11/6/13 at 4:40 PM
As Promised...Healthy Kuchen 8/16/13 at 2:58 PM
Not Another Super Bowl Appetizer!
Yes, yes another Super Bowl appetizer! I am all about the Super Bowl food planning and wanted to squeeze in one more suggestion for an appetizer treat for your gathering or for any time. My kids love...
1/28/14 at 5:21 PM Chicken Pizzaiola 1/6/14 at 7:35 PM
Christmas Craft: Coffee Filter Trees 12/20/13 at 2:06 PM
After a fun filled weekend with the kids, I was in the mood for something simple for dinner last night. Those delicious tubes of biscuits were on sale at the grocery store and I knew exactly what I wa...
1/20/14 at 10:26 AM Zesty Tomato Quinoa 5/18/13 at 9:19 AM
Cod Bites with Lemon Chili Tartar Sauce 3/20/13 at 8:34 AM
Frigid Temperatures Require Survival Plans
I think our temperature dropped to 30 degrees last night! one of the women noted.It was 20 degrees here, another woman said. I was on a conference call with people from around the country. I couldn...
1/3/14 at 10:57 AM Let's Talk Turkey 11/14/12 at 11:27 AM
Eat Smart With Fresh Apples This Season 9/12/12 at 1:25 PM
Top Ten Favorite Holiday Dishes for Easy Entertaining- Part One
During the holidays, most of my days are filled with making cookies by the thousands. By the time the weekend comes, I want to entertain and have my friends over, but I am pretty tired at the end of m...
12/13/13 at 11:40 AM Holiday Baking Marathon- Recipe for Cajun Cocoons 12/2/13 at 4:53 PM
Culinary Adventure: Crawfish Time in the Deep South... 4/1/13 at 3:03 PM
#GivingTuesday The holidays have become an endless marketing ploy to increase sales: GreyThursday, BlackFriday, Small BusinessSaturday, CyberMondayand now Giving Tuesday. While we all have our own ide...
12/3/13 at 8:50 AM Do Kitchen Kids Eat More Veggies? 7/9/12 at 8:08 AM
Volunteers Needed 7/1/12 at 8:44 AM
don't have a deer tag?
If you don't have a deer tag and long for the taste of venison. You are in luck! Here's an oldy..but a goody... HOW TO MAKE BEEF TASTE LIKE VENISON! This culinary secret was contributed by a handful...
11/7/13 at 8:01 PM weeked Outdoors Live 6/5/10 at 12:57 AM
weekend Outdoors Live radio 4/17/10 at 12:43 AM
Why did the chicken cross the road? To get away from the knife-wielding reporter who doesn't know how to cook
I'm not sure how this could have happened, but I became a 33-year-old woman without ever having cut apart a whole chicken. This astounds me given the regularity with which my mother would divvy up a ...
10/30/13 at 12:27 PM Faltering Resolve, and a Recipe 1/12/10 at 10:19 AM
faith & family fridays: cooking up a storm with fr. leo patalinghug
Don't even ask me how to say his name. Fr. Leo's good enough for me, though if you want to get technical, it's Fr. Leo Patalinghug. What's more important is this guy can cook. I mean, really cook. An...
10/4/13 at 11:29 PM
Freezer Cooking Pinterest Board
One of my goals for August is to share a Pinterest board each day of the month. Today's board is on Freezer Cooking recipes and tips. One way some people use to save time and money on grocery expense...
8/5/13 at 6:36 AM Impromptu Freezer Cooking Session 5/21/13 at 9:04 PM
Cooking up a Storm 4/14/13 at 6:55 PM