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Published October 06, 2010, 12:00 AM

Food events (Oct. 6, 2010)

Click here for a list of food events.

Today

Chef’s Gala and Auction, 5:30 to 8:30 p.m., Ramada Plaza and Suites, 1635 42nd St. S., Fargo. A celebration of food and a fundraiser for the Daily Bread program serving Cass and Clay counties. Tickets are $65-$130, group reservations available. (701) 232-2624.

Meal Planning for Busy Families, 7 to 8:30 p.m., Showplace Kitchens, 2552 S. Kirsten Lane, Fargo. Practical tips for families to avoid dinnertime panic by organizing meals ahead of time. $21-$25, fee includes supplies. (218) 284-3400.

Thursday

Farmers Market and Beyond, 4 to 7 p.m., South Elmwood Park, 500 13th Ave. W., West Fargo. Vendors will be selling fresh produce, hand-crafted items and other food-related products. (701) 433-5360.

Friday

Swedish Meatball Dinner, 4:30 to 7 p.m., Masonic Family Center, 1815 11th St. N., Moorhead. Includes meatballs, mashed potatoes, salad, vegetable, dessert and beverage; dine in or take out; $8, adults, $4, children under 10, free for preschoolers. (218) 287-2763.

Saturday

Coffee 101, 8 to 9 a.m., Dunn Bros Coffee, 1310 25th St. S., Fargo. Learn coffee terminology, see the roaster in action and learn how coffee is harvested and prepared. $35-$39, fee includes a gift and one pound of coffee beans. (218) 284-3400.

Cooking with Le Creuset, 10:30 a.m. to noon, Creative Kitchen, West Acres Shopping Center, Fargo. Learn about Le Creuset products and sample food including honeyed and spiced chicken, couscous, coconut chicken soup and a dessert. $15-$19. (218) 284-3400.

Farmers Market and Beyond, 9 a.m. to 1 p.m., South Elmwood Park, 500 13th Ave. W., West Fargo. (701) 433-5360.

Roast Beef Dinner, 5 to 7 p.m., Dilworth Community Center. Sponsored by the Dilworth Loco Ladies Lions; $8, adults, $4, children 4-10, free for children 3 and younger; proceeds benefit community service projects.

Sunday

Annual Turkey Dinner, 11 a.m. to 2 p.m., St. Agnes Catholic Church, Hunter, N.D.; $8, adults; $4, children 5-12; free for preschoolers; take-out available. (701) 874-2226.

El Zagal Director’s Staff Turkey Dinner, 11 a.m. to 2 p.m., El Zagal Shrine Center, 1429 3rd St. N., Fargo; $12, adults, $8, children 6-12.

(701) 235-7521.

Fall Dinner and Bake Sale, 11 a.m. to 2 p.m., St. John’s Lutheran Church Barnesville, Minn. Serving beef and pork loin family style with all the trimmings. Take-out orders available; $10, adults, $5, children 6-12, free for ages 6 and younger. (218) 354-7158.

Roast Beef Dinner and Fall Festival, 11 a.m. to 4 p.m., St. Francis de Sales Catholic Church, 601 15th Ave. N., Moorhead. Also raffles, bingo, bakery, silent auction, country store, crafts, chocolate fantasy table, games and cake walk; $9, adults, $4, children 6-12, free for ages 5 and younger.

St. Williams Turkey Dinner, 11 a.m. to 2 p.m., Community Center, Argusville, N.D. Also bake sale, country market and raffle; tickets are $4-$8. (701) 484-5095.

Tuesday

Farmers Market, 4 to 7 p.m., Knutson Campus Center, Concordia College. Vendors will be selling fresh vegetables, fruits, meat, honey and more; also some arts and crafts. (701) 720-0013.

Mosaic Autumn Cooking Series: Oktoberfest, 6 p.m., Showplace Kitchens, 2552 S. Kirsten Lane, Fargo. Learn to prepare game meats such as venison and boar and pair them with some traditional German dishes such as spaetzle; $45 per person includes recipe book, demo and dinner; preregistration required. (701) 371-8830.

Oct. 13

Making Lefse, 6:30 to 8:30 p.m., Sons of Norway, 722 2nd Ave. N., Fargo. This hands-on class will walk you through the preparation, rolling and grilling of lefse and, of course, sampling, too. Fee includes food; bring take-home containers, $21-$25.

(218) 284-3400.

Oct. 14

Farmers Market and Beyond, 4 to 7 p.m., South Elmwood Park, 500 13th Ave. W., West Fargo. (701) 433-5360.

Oct. 15

On the Vineyard Benefit, 6:30 p.m., Holiday Inn, 3803 13th Ave. S., Fargo. Live and silent auction, wine tasting, hors d’oeuvres, dessert, music by 42nd Street Jazz; proceeds benefit the salon at Eventide on Eighth, Moorhead.

Oct. 16

A Fabulous Fondue Party, 8:15 to 10:30 a.m., Creative Kitchen, West Acres Shopping Center, Fargo. The 1970s craze is as hot as ever; sample a cheese fondue with bread, cheesy pesto with veggies, mixed grill meat and chocolate rum fondue with strawberries and angel food cake. $15-$19. (218) 284-3400.

Farmers Market and Beyond, 9 a.m. to 1 p.m., South Elmwood Park, 500 13th Ave. W., West Fargo. (701) 433-5360.

VFW Breakfast, 8 to 11 a.m., 1505 Center Ave., Dilworth. Biscuits, gravy, scrambled eggs, juice and coffee. $5, free for age 5 and younger. (218) 233-6100.

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