Food events (Nov. 3, 2010)Click here for a list of food events.
Old-Fashioned Flatbread, 6:30 to 9 p.m., Moorhead High School, 2300 4th Ave. S. Learn to make flatbread using a traditional recipe; fee includes ingredients; bring a cookie sheet and either a lefse rolling pin and board or a regular rolling pin with sock and pastry board and take-home containers. $15-$19. (218) 284-3400.
RDO Caters Taters for Charity, 11 a.m. to 1 p.m., Doublewood Inn, 3333 13th Ave. S., Fargo. Proceeds benefit Hospice of the Red River Valley. $6.
Ham Dinner, 5 to 7 p.m., El Zagal Shrine Center, 1429 3rd St. N., Fargo. Ham, cheese potatoes, corn, roll, beverage and ice cream. Adults, $10, children under 8, $5. (701) 235-7875.
Bazaar and Bake Sale, 10 a.m. to 4 p.m., New Horizons Manor, 2525 Broadway, Fargo. Also a white elephant sale, crafts, Avon, Tupperware, rolls and coffee served in the morning, $1, barbecue and chips in the afternoon, $2.50. (701) 793-6037.
Fall Dinner, 11:30 a.m. to 1:30 p.m., Concordia Lutheran Church, three miles east of Dilworth to County Road 11, then six miles north. Serving pork tenderloin. Free-will offerings accepted.
Sand Hill Lutheran Church Lutefisk Dinner and Bake Sale, 11 a.m. to 1:30 p.m., Community Center, Climax, Minn. Lutefisk, meatballs, mashed potatoes and gravy, lefse, green beans, cranberries, dinner rolls, desserts and coffee. Adults, $12, youth 6-12, $6, free for children five and younger, take out available, Sand Hill cook books and quilt raffle tickets will also be for sale. (218) 857-3391.
Sons of Norway Brunch, 9:30 a.m. to 1 p.m., 722 2nd Ave. N., Fargo. Pancakes, French toast, sausage, egg bake, rommegrot, coffee and juice. Adults, $9, 6-12, $4.50. (701) 232-9222.
Turkey Dinner and Bazaar, 11 a.m. to 5 p.m., St. Joseph Catholic Church, 218 10th St. S., Moorhead. Take out dinners available, also vendor booths, baked goods, homemade candy, fancy work, lunch counter, turkey bingo, cake walk, games and prizes for children. Adults, $10, 6-12, $5, 5 and younger, free. (218) 236-5066.
Dehydrator Delights, 6:30 to 8:30 p.m., Western Products Crystal Cabinet Showroom, 474 45th St. S., Fargo. Noreen Thomas will demonstrate how to use a dehydrator, what can be dehydrated and uses for various foods; get tips for what to do with your garden produce; fee includes food and a copy of Thomas’ book, “Dehydrator Delights.” $29-$33. (218) 284-3400.
Farmers Market, 4 to 7 p.m., Knutson Campus Center, Concordia College. Vendors will be selling fresh vegetables, fruits, meat, honey and more, also some arts and crafts. (701) 720-0013.
Free Veterans Appreciation Dinner, 6 p.m., Ben Franklin Middle School, 1420 8th St. N., Fargo. For local veterans, active duty military personnel and their spouses, pre-registration required. (701) 446-3800.
Making Lefse, 6:30 to 8:30 p.m., Sons of Norway, 722 2nd Ave. N., Fargo. Learn all the basic techniques of the Scandinavian treat. $21-$25, fee includes food, bring take-home containers. (218) 284-3400.
Free Meals for Veterans and Active Duty Military, all day at all Applebee’s Neighborhood Grill and Bar locations.
Kitchen Knife Skills, 6:30 to 8:30 p.m., Creative Kitchen, West Acres Shopping Center, Fargo. Learn basic knife skills and delve into a variety of blade shapes and their intended purposes; learn how to cut up a chicken and carve a turkey, also information on sharpening knives, safety, maintenance, storage and a comparison of knife brands; bring three knives for a free sharpening. $15-$19. (218) 284-3400.
Pancake Breakfast and Silent Auction, 8 a.m. to 1 p.m., Trinity Lutheran Church, Christian Life Center, 210 7th St. S., Moorhead. Fundraiser for the Trinity “Partners with Him” Haiti Work Team. $20 family rate, $6, 12 years and older, $4, 2-11 years, free for those under age 2. (218) 236-1333.