Food events (Jan. 19, 2011)

Thursday

Valley Triad Breakfast Club, 8:30 a.m., Fryn’ Pan Restaurant, Moorhead. A program to alert seniors to scams, frauds, abuse and safety issues in the community; guest speakers at each meeting; registration required. (218) 299-5514.

Saturday

Chili Cook-Off, 3 p.m., VFW Post 7564, 308 Sheyenne St., West Fargo. Check-in from 3 to 4 p.m., judging begins at 4; must be 21 or older; top three places will receive prizes after judging. Free chili samples. $7. (701) 433-5360.

Moorhead Masonic Building Association Pancake Breakfast, 7 to 11 a.m., Masonic Family Center, 1815 11th St. N., Moorhead. Swedish or buttermilk pancakes, sausage, eggs, juice and coffee. $6. (218) 287-2763.

Rocky Mountain Oyster Feed, 5:30 p.m., VFW, Barnesville, Minn. Freewill offerings; music by Rube’s Band. (218) 354-2233.

Jan. 27

Makin’ Bacon Dinner, 6 p.m., VIP Room, 624 Main Ave., Fargo. $42 per person, call for reservations. (701) 293-1999.

Jan. 29

Moorhead Masonic Building Association Pancake Breakfast, 7 to 11 a.m., Masonic Family Center, 1815 11th St. N., Moorhead. Swedish or buttermilk pancakes, sausage, eggs, juice and coffee. $6. (218) 287-2763.

Jan. 30

Soup Kitchen, 11 a.m. to 1 p.m., Community Center, Argusville, N.D. A variety of soups will be served, meal also includes breads and dessert; freewill offerings; proceeds support parking improvements at the community center.

Tags: food events, food, life