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North Dakota's #1 news website 12,294,621 pages views — April 2013

Published October 21, 2012, 11:30 PM

Senior menus

Fargo (For lunch meals at N.P. Depot, University Drive Manor, Trollwood, High Rise, Ed Clapp Senior Center and Meals on Wheels.) Today: Swiss steak, mashed potatoes, green beans, banana, molasses cookie.

Fargo

(For lunch meals at N.P. Depot, University Drive Manor, Trollwood, High Rise, Ed Clapp Senior Center and Meals on Wheels.) Today: Swiss steak, mashed potatoes, green beans, banana, molasses cookie. Tuesday: Turkey and noodles, country blend vegetables, crunchy vegetable salad, fruit, pumpkin bread. Wednesday: Roast beef and gravy, garlic mashed potatoes, squash, peach crisp. Thursday: Barbecue ribs, baked potato, cole slaw, fruit cup. Friday: Tater tot casserole, brussels sprouts, cucumbers, strawberry Jell-O. Next Monday: Meatloaf, baked potato, stewed tomatoes, apple, date nut bread. (701) 293-1440

Moorhead

(For lunch meals served at Park View Terrace, Senior Connects and Meals on Wheels; dinner meal served at the Carriage House.) Today: Pasta, mixed vegetables, peaches, zebra brownie. Tuesday: Meatballs, mashed potatoes and gravy, green beans, chocolate pudding. Wednesday: Scrambled eggs, sausage patty, coffeecake, hash browns, fruit salad, oatmeal cake. Thursday: Chicken wild rice supreme, tossed salad, cantaloupe, seven layer bar. Friday: Fish filet sandwich, baked potato, California blend vegetables, oatmeal raisin cookie. Next Monday: Barbecue chicken breast, baby bakers, yellow beans, cherry pie. (218) 287-0434

West Fargo

(For lunch meals at the High Rise, Faith Lutheran Church and Meals on Wheels.) Today: Swedish meatballs, mashed potatoes, green beans, banana, molasses cookie. Tuesday: Turkey and noodles, country blend vegetables, broccoli raisin salad, fruit. Wednesday: Tater tot casserole, carrots, strawberry Jell-O. Thursday: Barbecue ribs, baked potato, cole slaw, pineapple. Friday: Roast beef and gravy, mashed potatoes, squash, peach crisp. Next Monday: Fish sandwich, cheese hash brown bake, peas and carrots, apple. (701) 293-1440

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