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Published July 28, 2011, 10:15 AM

Guy Fieri: Chop salad in the kitchen, not at table

A salad should be chopped in the kitchen, not at the table. That's the advice of Food Network star Guy Fieri, who prefers salads made from bite-size pieces. “A good salad shouldn't require a knife,” he said via e-mail.

By: J.M. Hirsch, AP Food Editor, INFORUM

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