WDAY.com |

North Dakota's #1 news website 10,650,498 page views — March 2014

Published March 06, 2012, 11:00 PM

Savoring o’ the green: You don’t have to be Irish to enjoy this luscious soup

Whether Irish or not, as March 17 approaches, many home cooks start thinking green. Food coloring and sprinkles turn cookies and cupcakes into special treats for St. Patrick’s Day. The more health-conscious create fruit salads with green grapes and kiwi or big bowls of bright tossed salads made of mixed fresh greens.

:The complete e-mail address or addresses to send the article to

: your name