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Published August 29, 2012, 01:03 PM

The Eatbeat: Passage to India offers adventures in eating

FARGO — There was a pleasing aroma of curry as we entered Passage to India during the lunch hour here on a weekday in late August. The restaurant was nearly full of people eating at neat rows of tables and a row of booths along one side. There was soft, Indian-style music.

By: Marilyn Hagerty, Forum Communications, INFORUM

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