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Published November 20, 2012, 11:30 PM

Traditional feast always welcome: Classic dishes shun seasonal snobbery

Year after year, the glossy food magazines scream that you have to tart up your turkey and pimp out your pumpkin pie. But the truth is, when it comes to Thanksgiving, most of us don’t want exciting, new-fangled dishes. We want classic, comforting food, the stuff of Norman Rockwell.

By: Michele Kayal, Associated Press, INFORUM

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