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Published December 19, 2012, 11:26 PM

The Great Indoors with Tracy Briggs: Relish a tasty alternative to canned sauce

My mom was a great cook. Our Christmas dinners were a delicious array of turkey, mashed potatoes, stuffing, gravy and my dad’s favorite, peas with those little pearl onions. But I was never a big fan of one dish on our holiday table, jellied cranberry sauce.

By: Tracy Briggs, INFORUM

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