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Published April 07, 2013, 11:30 PM

Shocking produce: Simple method slows down wilting, browning of fruits, vegetables

Nothing is more frustrating than finding the perfect cucumber or head of lettuce at the farmers market, paying top-dollar for it, and then ... tossing it out a week later when it has gone moldy or slimy in the refrigerator.

By: W. Wayt Gibbs, Associated Press, INFORUM

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