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Published October 01, 2013, 10:00 PM

Hungry for More: Leftovers transform into creamy fall soup

Fall is in the air. It’s sweater season and the perfect time to make a nice, warm bowl of soup. “Hungry for More” host Jim Manney takes us back to Mezzaluna with Chef Jeff Reitz, where he uses the homemade chicken stock from last week’s online episode and turns it into an easy and delicious pureed potato soup.

By: The Forum, INFORUM

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