Lost Italian: Creamy Comfort: Sweet potato soup gets a smokey Andouille kickThere’s an autumn chill in the air and in our home we are welcoming the return of comfort food. For us this means hearty baked pasta casseroles, pot roast with mashed potatoes, roast chicken, and soup. Lots of soup. This week we’re sharing the recipe for one of our favorite fall soups: Sweet Potato with Andouille Sausage.
By: Sarah and Tony Nasello, INFORUM