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Published December 10, 2013, 03:09 PM

Lost Italian: Wow on a plate: Horseradish Encrusted Beef a dazzling dish

We’ve featured several baked goods and side-dish recipes this holiday season, so this week we’re shifting our focus to the main event. Whether you celebrate with your family and friends on Christmas Eve or Day, or are hosting a dinner party in the weeks leading up to the holiday, this is the occasion to step up and serve a main course that is elegant, decadent and crowd-pleasing.

By: Sarah and Tony Nasello, INFORUM

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