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Published March 13, 2012, 12:00 AM

Hibachi cook Robin Gao prepares meals


Hibachi cook Robin Gao prepares meals on the hot grill that diners sit around while he cooks at the Osaka Sushi & Hibachi restaurant north of West Acres in Fargo. (Dave Wallis / The Forum)
Read the article: Restaurant review: Osaka’s split dining experience