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Published March 27, 2012, 12:00 AM

Canapés al’amiral


Canapés al’amiral are part of a menu inspired by meals served on the Titanic.

A baguette with shrimp butter, topped with a whole shrimp is a tasty appetizer. (Detroit Free Press)

Read the article: A meal to remember: 100 years later, dinners re-create the last meal on the Titanic