WDAY.com |

North Dakota's #1 news website 10,650,498 page views — March 2014

Published December 18, 2012, 12:00 AM

Slice it up...


On Christmas morning, the Nasellos create a platter of diced red onion, capers and cream cheese, and serve the gravlax with toasted bagels. (Photos by Michael Vosburg / Forum Photo Editor)
Read the article: The Lost Italian: Family traditions are focus with delicious gravlax dish