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Published November 24, 2010, 12:00 AM

Photo Gallery: Thanksgiving dinner preparations

Metro cooks work Nov. 24 to prepare three community holiday dinners


Dee Korbel, 89, helps volunteer to peel 350 pounds of potatoes Wednesday to prepare the community Thanksgiving Day dinner at St. Joseph's Catholic Church to be held from noon to 2 Thursday. Michael Vosburg / Forum Photo Editor

  • Dee Korbel, 89, helps volunteer to peel 350 pounds of potatoes Wednesday to prepare the community Thanksgiving Day dinner at St. Joseph's Catholic Church to be held from noon to 2 Thursday. Michael Vosburg / Forum Photo Editor
  • Roger Boscher tops off kettles of potatoes with water Wednesday to prepare the community Thanksgiving Day dinner at St. Joseph's Catholic Church to be held from noon to 2 Thursday. Michael Vosburg / Forum Photo Editor
  • Supplies wait Wednesday to prepare the community Thanksgiving Day dinner at St. Joseph's Catholic Church to be held from noon to 2 Thursday. Michael Vosburg / Forum Photo Editor
  • Ann Shellack peels potatoes Wednesday to prepare the community Thanksgiving Day dinner at St. Joseph's Catholic Church to be held from noon to 2 Thursday. Michael Vosburg / Forum Photo Editor
  • Jeff Imlach unwraps turkeys Wednesday afternoon before they are cooked for the Thanksgiving meal at the New Life Center in north Fargo. David Samson/The Forum
  • Blessed Sacrament Catholic Church Parish Life Coordinator Karen Beets, right, puts cubed bread for the stuffing into an oven in preparation for their Thanksgiving Day Turkey Dinner in West Fargo. Carrie Snyder / The Forum
  • Rob Swiers, assistant director at the New Life Center in north Fargo, puts turkeys in the oven for their annual Thanksgiving noon meal. Volunteers will carve the turkeys Wednesday evening for the meal which they plan to serve over 80 patrons.  David Samson/The Forum
  • Izzy Waite unloads the 80 loaves of bread that will be cubed for the stuffing at Blessed Sacrament Catholic Church for their Thanksgiving turkey dinner. Carrie Snyder / The Forum
  • Steve Perreault cleans the turkeys while preparing for Blessed Sacrament Catholic Church's Thanksgiving turkey dinner Wednesday in West Fargo. The church will prepare 70 turkeys for Thursday's meal. Carrie Snyder / The Forum
  • Alice Kuehn cleans the 22 roasters that will cook the 70 turkeys at Blessed Sacrament Catholic Church in West Fargo Wednesday. Carrie Snyder / The Forum
  • Blessed Sacrament Catholic Church will prepare 70 turkeys, 80 loaves of bread for stuffing, cranberries, corn, potatoes, gravy, coleslaw, rolls and a variety of pies for their Thanksgiving Day Turkey Dinner. Carrie Snyder / The Forum
  • Steve Perreault shows off two turkeys cooking in a roaster at Blessed Sacrament Catholic Church in West Fargo. The church will be serving Thanksgiving Day turkey dinner starting at 11 am Thursday. Carrie Snyder / The Forum
  • Eighty loaves of bread are cubed for the stuffing at Blessed Sacrament Catholic Church in West Fargo. Carrie Snyder / The Forum
  • Terry Krauth plugs in roasters in every room at Blessed Sacrament Catholic Church Wednesday. Twenty-two roasters will be cooking the 70 turkeys Wednesday and Thursday. Carrie Snyder / The Forum
  • Izzy Waite, left, and Cindy Gaughan, left, fold aprons that volunteers will wear while serving Thanksgiving Dinner at Blessed Sacrament Catholic Church. Carrie Snyder / The Forum