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Articles: 361 results from the past year. For older articles, see advanced options.

Food trucks and carts return for summer
FARGO - For many area residents, last summer’s increase of mobile food vendors brought a touch of New York City to downtown Fargo. This time around, foodies can expect roughly the same lineup of the trucks and carts that would be more common on the streets of the East Coast than the Midwest.
Tuesday, June, 18, 2013 - INFORUM - Life

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Duluth Flood, 1 year later: Weeks of rain set the stage for historic deluge
DULUTH, Minn. – Downpour. Break. More downpour. Streams overflow. Flash flood. Massive damage.
Sunday, June, 16, 2013 - INFORUM - News

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Prairie Fare: Gardening promotes health, connections
The other day, my 15-year-old daughter and I were pruning some decades-old geranium plants. The ancestors of these plants belonged to her great-grandmother, who died before World War II. Although I never knew my grandmother, I feel I have a connection to her through these plants.
Friday, June, 14, 2013 - INFORUM - Life

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Pet care: Can dogs use a blanket?
Dear Dr. Fox: I have been wondering if it’s bad for dogs to sleep under a blanket and comforter at night? It seems to me that the oxygen supply would get pretty low after a couple of hours.
Friday, June, 14, 2013 - INFORUM - Life

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Mint condition: Mojito Chicken offers a cocktail-inspired twist
A few years ago Tony and I were wondering what we should cook over the Memorial weekend. We knew that we wanted to try something different and that we wanted to grill.
Wednesday, June, 12, 2013 - INFORUM - Life

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Hungry for More: Amp up pasta by making it yourself
Why make your own pasta when you can easily just pour a box of store-bought noodles into a pot of boiling water? As Chef Scott Motschenbacher shows “Hungry for More” host Jim Manney, the difference between the two leaves no competition.
Tuesday, June, 11, 2013 - INFORUM - Life

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Lin K. Smithwick
Jan. 24, 1944 - June 8, 2013

Lin Kay Smithwick, 69, Fargo, ND, passed away on the evening of June 8th after a brief battle with cancer and with her two sons by her side.
Tuesday, June, 11, 2013 - INFORUM - Obits

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Prairie Fare: Keep up with milk breaks this summer
“I’ll have chocolate milk,” my 9-year-old daughter said the other night at a restaurant as we celebrated her sister’s birthday and the end of the school year.
Friday, June, 07, 2013 - INFORUM - Life

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Weather Talk: Fleeing tornadoes can be difficult in urban areas
If you saw a tornado as you were driving down the road, what would you do? Most individuals have the instinct to just drive in a different direction to flee the storm.
Friday, June, 07, 2013 - INFORUM - News

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Thursday review: Ice cream maker a lot of work
FARGO – Ever since my 5-year-old daughter saw a TV commercial for Ice Cream Magic, she’s been like a walking infomercial.
Thursday, June, 06, 2013 - INFORUM - Life

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Flame & Flavor: Simple summer side dishes, part 2
Years ago, we visited Tony’s Zia (Aunt) Pinuccia and Zio (Uncle) Pipo in southern Sicily, and spent 12 wonderful days of summer with them.
Wednesday, June, 05, 2013 - INFORUM - Life

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Prairie Fare: Plan ahead when packing up for a picnic
As a kid, packing for a picnic was the start of an exciting adventure on our way to a state park or lake setting. We loaded the old camp stove and coolers filled with a variety of foods and left early in the morning “before the heat.”
Friday, May, 31, 2013 - INFORUM - Life

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Thursday review: Fry cutter useful tool but hard to use
FARGO – I’m a bit of a sucker for “as seen on TV” products that promise to make my life easier.
Thursday, May, 30, 2013 - INFORUM - Life

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Family history in mind, Szymanski to retire from leading MSUM
Moorhead campus president to step down at what will be end of her sixth year at school
MOORHEAD – The president of Minnesota State University Moorhead said the timing’s right for the next stage in her career – retiring next summer at the age of 62 so she and her husband have plenty of healthy years ahead to get through their bucket list.
Thursday, May, 30, 2013 - INFORUM - News

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Home with the Lost Italian: Yukon spuds shine in summer side dish
All foods have a season, and all seasons have their foods. The tastes of summer include such favorites as corn on the cob, ice cream, strawberry shortcake, grilled burgers, hot dogs, brats, homegrown tomatoes, fresh fish, barbecue ribs, and watermelon. But, there are few dishes more quintessentially summer than potato salad.
Wednesday, May, 29, 2013 - INFORUM - Life

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$1.3 million Lake Lida property offers lake view from almost every angle
PELICAN RAPIDS, Minn. - Lake Lida greets Phyllis and Dick Gilbert the minute they walk through the front door of their lake home. Panoramic views from custom windows that stretch nearly the height and width of the walls in the main living area set the mood for the rest of the Gilberts’ $1.3 million 5,432-square-foot property that went on the market April 1.
Sunday, May, 26, 2013 - INFORUM - Life

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The Great Indoors: End summer meals with grilled fruits
With Memorial Day just around the corner, many Americans will fire up the grill for hot dogs, burgers, steaks and whatever else looks and tastes good with char marks.
Thursday, May, 23, 2013 - INFORUM - Life

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Lost Italian: Homemade limoncello can brighten your summer
The Amalfi Coast, located in the Campania region of southern Italy, is home to some of the most breathtaking coastal scenery in the world. Cities and towns from centuries ago are magically tucked into the cliffside, defying gravity. A popular destination for tourists, this area is also known for its production of lemons, and is the birthplace of one of our favorite liqueurs, limoncello.
Wednesday, May, 22, 2013 - INFORUM - Life

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Prairie Fare: Son’s graduation prompts food for thought
“They grow up in a blink of an eye,” our friends with grown kids would remark a bit wistfully when we arrived with a stroller carrying our bright-eyed baby boy.
Friday, May, 17, 2013 - INFORUM - Life

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5 steps for making easy homemade chili
FARGO – As a busy working mom, it can be a challenge to come up with dinner ideas that are both tasty and healthy.
Friday, May, 17, 2013 - INFORUM - Life

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