DINING
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THE DIRT: THE REAL DIRT ON GARDENING FROM A MASTER GARDENER IN MOORHEAD, MINNESOTA Dining room, start to finish
I know my dining room redux has nothing whatsoever to do with gardening, even tangentially. But bear with me--it's the most exciting thing that's happened to me in months (aside from our wonderful vac...
Posted on 3/27/13 at 7:55 AM
NORTH DAKOTA STATE COLLEGE OF SCIENCE Save Money and Live on Campus
By Sarah Hoffbeck Are you living on campus at NDSCS this year? Why not save some money and live on campus again next year? Now is the perfect time to take advantage of the Stay and Save option and be...
Posted on 3/15/13 at 3:18 PM
MINNESOTA STATE UNIVERSITY MOORHEAD Graphic communications student earns advertising scholarship
Congratulations to graphic communications student Juan Reyes who received the Larry Gauper Advertising Creativity Scholarship February 22. Reyes earned the $500 scholarship for demonstrating excepti...
Posted on 2/27/13 at 12:53 PM
DOING IT DOWNTOWN The Beefsteak Club
Jesse Trelstad,Photojournalism- Documentary Journalism Please click on the photo tocontinueonto the slideshow The Beefsteak Club is downtown's newest destination for a fantastic piece of beef. The B...
Posted on 12/11/12 at 9:07 AM
@CONCORDIA Concordia Chef Awarded at Competition
Concordia chef Phillip Edwards received a silver medal and a fourth place finish at the National Culinary Challenge on July 12 in Boston. Edwards competed in a regional qualifying competition in Febr...
Posted on 8/1/12 at 2:12 PM
Big on brew, not space
Tiny JL Beers brings big-city pub feel to downtown FargoA new eatery will be serving up burgers, beers and fresh-cut chips Monday morning in downtown Fargo.
November 07, 2009
West Fargo’s Spitfire barbecue team competes in Tennessee
Some would say Fargo’s Tim Olson is competing in the Super Bowl today.
By J. Shane Mercer , October 24, 2009
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Fargo alcohol serving law could be changed 
Fargo law could be changed within the next few weeks to allow 18-year-olds to serve alcohol in restaurants.
By Forum staff reports , September 17, 2009
A guide to free kids' meals in F-M
Dining out can be a budget buster for families, unless you know when to eat where.
By Sherri Richards , September 15, 2009
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Business profile: Boba on Broadway
It’s always tea time at Teaberry in downtown Fargo.
By Tracy Frank , September 11, 2009
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Restaurant review: Casa Ramos offers diverse Mexican cuisine
Casa Ramos is a Mexican restaurant with a near-Rainforest-Cafe feel.
It’s kitschy décor complete with in-house waterfall, close-to-life-size giraffe, bright, carved wooden furniture and artificial trees, is somewhere between a ride at Disneyland and a Tiki bar.
By Eric Daeuber, Special to The Forum , September 02, 2009
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Concordia’s Maize cafe receives silver award
Concordia’s quick-service café, The Maize, has been awarded a silver Loyal E. Horton dining award. This award salutes the most successful ideas in college and university dining.
By Forum staff reports , August 20, 2009
Johnson’s Barbecue racks up praise at Rib Fest
With the smell of deep-fried artery obstruction in the air, sun-scorched hordes of pedestrians and, of course, ribs (sweet, sweet ribs!), Rib Fest is a veritable amusement park of pork.
By Shane Mercer and Tammy Swift , June 04, 2009
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