TIME AT THE TABLE: RECONNECTING FAMILIES ONE TABLE AT A TIME Top 5 - Recipes
This week is a shameless plug, but we are so excited we cannot control it. Order by December 6 to receive by December 20 in time for the perfect holiday gift. Just $17.95 (free shipping) or for $40.00... Posted on 11/18/13 at 8:52 PM
LAGNIAPPE: A FOOD BLOG The quick fix
Please give me a show of hands.
How many of you have ever used a stapler to hem up a pair of pants in a pinch?
The reason why Im asking? The other morning, I decided to don a pair of pants from my fal... Posted on 11/8/13 at 2:23 PM
LIFE IN THE SLOW LANE: A GARDENING BLOG Pumpkin Swirl Bread
I'm making apple pie jam today so my blog will be brief but before October disappears, I have to share a fantastic bread recipe I created yesterday. As usual, I took elements of one and made it my own... Posted on 10/29/13 at 5:38 AM
DOING IT DOWNTOWN Local business serves customers with gluten free foods
Meredith Wathne, MSUM integrated advertising and public relations, and multimedia journalism
Just Grainsis the first gluten-free bakery in Fargo-Moorhead. It opened Sept. 14. Just Grains managers sa... Posted on 10/14/13 at 7:46 AM
COURAGE IN THE KITCHEN: REMINISCENCES AND RECIPES Drop Biscuits
When Jerri was five or six years old, her family moved from the farm into the village of Rosalia, Kansas. Thirty years earlier, oil had been discovered in Butler county and Rosalia had become a boom ... Posted on 9/23/13 at 8:18 AM
Homemade loaves offer sense of comfort, warmth
Frigid temperatures, deep snow and icy roads lead to soup and bread season in my kitchen.
When I have a choice, I tend to stay tucked inside rather than bundle up, head out in my car and brave the winter elements.
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