CHEF JEFF Tacos by the Sea
Usually when people think about Mexican food, fish isn't the first thing that comes to mind. But did you know that Mexico has plenty of coastline and a lot of streams and rivers that make seafood espe... Posted on 2/25/12 at 8:29 PM
LAGNIAPPE: A FOOD BLOG Giving tilapia a try
I’ve never tried tilapia. Never had the desire, even though I know I should get more fish into my diet. But this recipe in the Dinner Made Easy category of the Pillsbury Bake-Off might get me to... Posted on 4/24/10 at 5:00 AM
Avocado Cream Cabbage Slaw perfect side dish
For years, I’ve stayed far away from fish. I didn’t prepare it or serve it, and I would never even consider ordering it at a restaurant. I’m not fond of that “fishy” flavor that I thought all fish naturally carried.
Yet lately, I’ve been making Salmon Tacos.
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