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Report: Health inequities cost Minnesota
Gun violence prompts school walkout, another rally at Minnesota Capitol on Columbine anniversary
Democrats urge Burgum to form bipartisan commission to look at state budget
Governors choose Fargo-Moorhead area for federal 'opportunity zones'
West Fargo fire leaves 2 families displaced; cause still under investigation
crime and courts
After Wild are eliminated, it remains to be seen if this was Matt Cullen's last NHL game
Jeff Teague's answer for struggling Timberwolves: 'Fight fire with fire, man'
Jets win first playoff series with Game 5 shutout of Wild
West Fargo Sheyenne softball edges Fargo North
Stroh breaks NDSU hammer throw record again
high school sports
Letter: Rob Port is clearly The Forum's gift to the Cramer campaign
Letter: We had what you needed right here in Fargo
Let's value the lives of people as much as we do the lives of ducks
Commentary: The fight over online sales taxes cannot be about fairness
Troy Becker cartoon: Babies on the Senate floor
matthew von pinnon
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'Scandal' is over, but here are 10 things we'll remember from this crazy show
Avicii dead at 28: Swedish DJ became an EDM star with hits 'Levels' and 'Wake Me Up'
'The Rock' surprises Minnesota teen who asked him to prom
Avett Brothers aim to heat up Bluestem with October show
Second-annual Celebration channels Prince's vibe at Paisley Park studios
Dakota Business Lending Promotes Two
Family HealthCare adds Behavioral Health provider
Brien Krank Recognized in Barron's and The Wall Street Journal
TNT Kid's Fitness Hires Executive Assistant
Discovery Benefits Hires Five
"what is that"
Place a Business Announcement
New hardy rose variety was 16 years in the making
Scam avoidance workshop set for Moorhead
U.S. consumers who have store-bought romaine lettuce should 'throw it away immediately,' CDC says
Many people benefit when we strive to become our best
Area pagans, Wiccans explain ancient festivals that mark spring, summer
home and garden
Lynn and Karen Johnson
Happy Birthday A.G. (Mike) Mickelson
Joyce Noreen Kelsh
Shirley Ann Johnson
Ila Mae Leinen
Alvina Matilda Anderson
November 15, 2017
Happy 5 years! Lost Italian celebrates anniversary with look back
Today marks the fifth anniversary of this column, and Tony, Gio and I wish to thank you for being part of our lives for the past five years....
November 15, 2017 - 8:40am
November 14, 2017
There's more to pumpkin than pie ... 3 recipes to try
The humble pumpkin appears each fall as jack-o-lanterns on our Halloween doorsteps and in beloved pie at our Thanksgiving feasts. But there's...
November 14, 2017 - 10:10am
November 9, 2017
Tasting cookie dough is hazardous for new reasons
Do you ever taste cookie dough? Licking the mixing spoon or pinching a chunk of batter from the bowl can be tempting. If you said "Yes, I taste...
November 9, 2017 - 7:50am
November 8, 2017
Impress everyone this holiday season with Festive Pomegranate Salad
The holidays are fast approaching, and this pre-season lull is the perfect time to start planning your menus for the upcoming festivities. Pomegranates...
November 8, 2017 - 8:55am
November 1, 2017
Warm up this winter with hearty beef and barley soup
In my previous life as a cruise director with Clipper Cruise Line, one of my very favorite dishes was the Beef with Barley Soup. Since retiring...
November 1, 2017 - 9:16am
October 26, 2017
Keeping it simple: Pecan ghost cookies for the Halloween win
FARGO — With Halloween just days away (and the fact that I was baking on Friday the 13th), I should have taken it as an omen when I ran...
October 26, 2017 - 9:10am
October 25, 2017
Column: The easy way to make pizza at home
Do you recall your first experience with pizza? The first time I tried pizza, at about age 5, I was not sold on it. In fact, I couldn't imagine...
October 25, 2017 - 9:06am
Making homemade chicken stock is not as hard as you may think
Soup season is here, and every fall we hail its arrival by preparing a big batch of Homemade Chicken Stock. Making stock from scratch is easy,...
October 25, 2017 - 8:13am
October 18, 2017
Butternut Bleu Cheese Sauce a go-to for fall dining
The winter squash season is upon us, and butternut is our personal favorite among the varieties currently in abundance. Butternut is known for...
October 18, 2017 - 8:06am
October 12, 2017
The Sioux Chef revitalizes Native American cuisine
FARGO — There's something special about eating the way your ancestors did. I remember one Christmas, my sister and I chose to make an authentic...
October 12, 2017 - 11:39am
October 11, 2017
Pumpkin cookies with maple glaze epitomize fall flavors
Baking is one of my passions, and I am always looking for an excuse to don my apron, heat up my oven and put my mixer to work. And when that...
October 11, 2017 - 8:15am
October 4, 2017
Make your own English Muffin Toasting Bread at home
All last winter I kept hearing about this amazing English Muffin Toasting Bread my parents were making while wintering in sunny Florida. Unable...
October 4, 2017 - 8:45am
September 27, 2017
In a pickle over a side dish? Try something fermented - your gut will thank you
Recently, I was eating in a restaurant in another state, and a server placed a plate of crunchy cucumber slices sprinkled with dill weed in front...
September 27, 2017 - 10:27am
Roasted vegetable medley packed with flavor and nutrition
A few summers ago, instead of planting our own garden, we joined a local Community Supported Agriculture (CSA) and began receiving weekly boxes...
September 27, 2017 - 9:09am
September 21, 2017
Oozing with fall flavors: Spiced rum adds richness to pumpkin cobbler
FARGO — As fall hits, millions of Americans immerse themselves in all things pumpkin spice. Pumpkin spice mania began in 2003, when Starbucks...
September 21, 2017 - 10:04am