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May 16, 2018
Bløtkake is a Norwegian cream layer cake that's perfect for celebrating Syttende Mai. David Samson / The Forum
Celebrate Syttende Mai with Norwegian Bløtkake
May 16, 2018 - 8:00am
May 9, 2018
Handling the dough very little and using cold butter and cream will ensure a rich, flaky texture. Michael Vosburg / Forum Photo Editor
Mother's Day delight: Raspberry Almond Scones a treat any day
May 9, 2018 - 7:45am
May 2, 2018
Grilled salmon tacos are served in corn tortillas and garnished with a salsa made with avocado, corn and cucumber.
 Michael Vosburg / Forum Photo Editor
Go weak in the knees for these salmon tacos with avocado salsa
May 2, 2018 - 8:07am
April 25, 2018
Wild Mushroom Crostini serves as a savory and filling party food. Michael Vosburg / Forum Photo Editor
Need an easy appetizer? This Wild Mushroom Crostini will hit the spot
April 25, 2018 - 8:06am
April 18, 2018
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Welcome to Sarah's Culinary Q & A: How to slice an onion without crying
April 18, 2018 - 8:09am
April 11, 2018
Madeline cookies are a classic French treat. Michael Vosburg / Forum Photo Editor
French Madeleine cookie recipe simple to master and yields great results
April 11, 2018 - 7:55am
April 4, 2018
Symphony Salad is made with baby arugula, fennel, garbanzo beans, grilled asparagus and topped with crispy prosciutto. Michael Vosburg / Forum Photo Editor
Bright, beautiful salad embraces fresh flavors of spring season
April 4, 2018 - 8:09am
March 28, 2018
Three Cheese Scalloped Potatoes can serve as a creamy side dish for an Easter dinner featuring ham. Michael Vosburg / Forum Photo Editor
Here's a creamy complement for your Easter dinner featuring ham
March 28, 2018 - 8:30am
March 21, 2018
Zeppole di San Giuseppe are pastries filled with custard traditionally, although chocolate mousse or raspberry cream can also be used. David Samson / The Forum
Impress your guests by serving them this sweet pastry called Zeppole di San Giuseppe
March 21, 2018 - 8:05am
March 14, 2018
Irish Stout and Steak Hand Pies are a savory and satisfying meal. Michael Vosburg / Forum Photo Editor
An Irish "pi" for any day of the week: Irish Stout and Steak Hand Pies
March 14, 2018 - 8:07am
March 7, 2018
Pork Milanese with Lemony Buttered Noodles can be made in about 45 minutes. David Samson / The Forum
Do yourself a favor this week and make this comforting pork and noodle dish
March 7, 2018 - 8:06am
February 28, 2018
Thanks to the ridges on the outside and the tubular shape, penne noodles can hold a lot of sauce. Michael Vosburg / Forum Photo Editor
Spice up supper with this Angry Pasta recipe
February 28, 2018 - 8:11am
February 21, 2018
The French provençal pissaladiere inspired this tart made with caramelized onions, mushrooms, tomatoes and olives. David Samson / The Forum
Hearty onion and mushroom tart perfect for meatless meals
February 21, 2018 - 8:23am
February 14, 2018
Health care worker Catherine Chisimba walks 1.3 miles once a day to the Lukupa River to wash soiled hospital linens. Photo courtesy Chris Huber, World Vision
What do water, life and love have in common?
February 14, 2018 - 9:30am
February 7, 2018
Love is in the air, so the Lost Italian crafted a three-course Valentine’s menu featuring ingredients believed to possess aphrodisiac qualities.
A feast for lovers: Shower your loved one in food and affection
February 7, 2018 - 8:03am