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BOOKS

Lisa Seljevold's goal is to encourage kindness and acceptance, finding inspiration for her book in the classroom.
Sara Watson, chef and co-owner of Blackboard restaurant in rural Vergas, collaborated on the recipe book, called "Cabin Chef," with writer Amanda Henke, creative director Dirk Ockhardt, and photographer Scott Thuen.
After writing four editions herself, Anne Arthur invited her daughter Signy Sherman to collaborate on the the latest.
W. Scott Olsen explores the important role and function of the writing instrument in the modern age of typing and paperless living.

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A new National Geographic book by Stephanie Pearson is rooted in her childhood exploring Duluth's Hartley Park.
Jill Kandel's new book, "The Clean Daughter," explores her relationship with Isaak and coming to terms with his decision.
They filmed a scene at St. Paul’s Spot Bar, or at least Chuck thinks they did
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W. Carter Johnson first began studying the ecology of the Dakotas as a graduate student at North Dakota State University in the 1960s and early '70s. His new book offers a survey of the region's natural history and the many ways in which humans have altered the land.
The First Amendment has, historically, been at the center of what it means to be an American, but these days it seems millions of Americans are less concerned with protecting ideas, and their expression, then silencing them.
The children's novel is set in Ada, Minnesota, during the April 1997 flood in the Red River Valley.

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The downtown bookstore will welcome fiction and nonfiction writers at the upcoming events.
The Oscar-nominated Ed Harris scheduled to co-star in the film.
Teresa Peterson and Walter "Super" LaBatte of the Upper Sioux Community offer a treasure of Dakota stories passed down from the generations, as well as their own, in their book, "Voices From Pejuhutazizi: Dakota Stories and Storytellers."

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